Toasted Chickpea Flakes Biscuits
Toasted chickpea flakes add flavour and crispness to the biscuits.
Sandwich Bread with Red Lentil, Chickpea & Quinoa Flours
Source of proteins and fibres
Sourdough Bread with Green Lentil, Chickpea & Quinoa Flours
Source of proteins and fibers
Plant-Based Burger with Red Bean Flour
Adding toasted red bean flour to your burger will enhance its taste, giving it a…
Instant White Bean Flour Mashed Potatoes
Think of thermised legume flours to enhance instant purées: red beans, chickpeas, white beans, etc.…
Provençal Vegetable Spread with Red Lentil Flour
The coral lentil flour gives the product a spreadable and firm texture: perfect on toast…
Mexican Vegetable Spread with Red Bean Flour
The red bean and red lentil flours give the product a spreadable and firm texture:…
Salad Dressing
In sauces, legume flours play their emulsifying role while thickening the mixture and improving the…
Cocktail Sauce
In sauces, legume flours play their emulsifying role while thickening the preparation and improving the…
Raw Vegetable Mince
Perfect for stuffed tomatoes, shepherd's pie, lasagna, chilli con carne, etc. Rich in proteins and…
51% Beef Burger
The green lentil provides a colour similar to a 100% meat burger. Rich in proteins,…
Egg-Free Chocolate Cake
Replacement of the egg (24.5% of the dough) by an Easy Mix Egg Substitute +…
Red Lentil Financiers
In addition to boosting the nutritional qualities of your financier, red lentil flour reinforces the…
Vegetagle Dessert – Fava Bean Strawberry
Fava bean and strawberries are a perfect match and give the dessert a discreet and…
Toasted White Bean Flour Cake
Replacing wheat flour with up to 50% toasted white bean flour boosts the nutritional profile…
Red Bean Flour Brownie
The composition of red bean flour, rich in fibres and proteins, will boost the nutritional…
High Protein Chocolate Muesli
Textured proteins bring crunchiness to muesli. They allow an increase in proteins and fibres. Our…
High Protein Fruits Muesli
Textured proteins will give crunchiness and taste to your muesli and boost their nutritional qualities…
Protein Cereal Bars
The textured proteins and toasted quinoa will bring crunchiness and taste to your cereal bar…
Toasted Quinoa & Toasted Germs Biscuits
The combination of toasted quinoa and our two toasted germs (wheat & corn) gives a…
Toasted White Bean Flour Biscuits
The substitution of wheat flour by toasted white bean flour in your biscuits provides a…
Socca
To be eaten warm or cold, socca is perfect as an aperitif, accompanied by fresh…
Omega 3 & Fibres Bread
Source in proteins, phosphorus, magnesium and omega 3 & Rich in fibres
La Baguette de la Nouvelle Agriculture
LNA wheat flour is the result of traced and milled wheat produced according to strict…
Gourmet Baguette
LNA wheat flour is the result of traced and milled wheat produced according to strict…
Gluten-Free Coral Lentil & Lupin Fresh Pasta
Rich in protein / Source of fibres Rich in E vitamin Source of iron, phosphorus…
Tabbouleh with Crushed Chickpeas
The toasted version of crushed chickpeas gives a "yellow" colour to the tabbouleh.
Vegetable & Turkey Burger
Rich in proteins & vitamin B3 Source of fibres, zinc, phosphorus & vitamin B6
Beef Burger 75%
Rich in proteins, zinc & vitamin B12 Source of fibres, iron, phosphorus & selenium
Organic Plant-Based Minced – Onion, Tomato & Herbes de Provence Flavour
Rich in proteins Rich in fibres
Plant-Based Minced – Onion, Tomato & Herbes de Provence Flavour
Rich in proteins Source of fibres
Zested Multi-Grains Shortbread
Naturally source of fibres, vitamin B9, phosphorus & omega 3
Omega 3 Bread
Source of proteins Source of fibres Source of phosphorus, magnesium & vitamin B1 Rich in…
Kamut Bread
Source of proteins Source of fibres Source of phosphorus, copper & selenium
Country-Style Chestnut Bread
Source of proteins Rich in fibres Source of phosphorus & of vitamin B1
Hyperprotein Seeds Bread
Rich in proteins Rich in fibres Rich in omega 3, phosphorus, magnesium, manganese, copper &…
Egg-Free Chocolate Fondant
Replacement of the eggs (24.5% of the dough) by a mix of Egg Substitute Easy…
Organic Chocolate Fondant
For an organic brownie recipe, simply add 65g of chopped hazelnuts to this mixture and…
Egg-Free Cake
Replacement of the eggs (23% of the cake dough) by an Easy Mix Egg Substitute…
Gluten-Free Cereal Bars – Raspberry
Rich in proteins Rich in fibres Rich in vitamin C Source of vitamin B1 Chemical…
Cereal Bars – Raspberry & Cocoa
Rich in proteins Rich in fibres Rich in vitamin C Source of fatty acid omega…
Cereal Bars – Coconut & Cocoa
Rich in proteins Rich in fibres Rich in vitamin C Source of fatty acid omega…
Cereal Bars – Lemon & Cocoa
Rich in proteins Rich in fibres Rich in vitamin C Source of fatty acid omega…
Vegetarian Patties
Rich in fibres (17g for 100g) Rich in proteins (20% of TEI) Rich in vitamins…
Lupin Chips-based Risotto Verrine
Source of fibres (6.5g for 100g) Rich in proteins (43% of TEI)
Vegetable Terrine
No Eggs Source of fibres (5g for 100g) Rich in proteins (12.2% of TEI)
Brioche
-20% fewer eggs -5% less butter Source of fibres (4g for 100g) Source of proteins…
Olives & Lupin Flakes Bread
Source of fibres (5g for 100g) Source of proteins (13% of TEI)
Nutriballs – Peanut Butter, Apples, Dates & Lupin Flakes
Source of proteins Rich in fibres
Egg-Free Sweet Shortcrust Pastry
Hazelnut taste Yellower colouring Better machinability of the dough Better shelf life Possibility to reduce…
Chocolate Filling
-30% less milk -30% less fat Improved nutritional & organoleptic (taste & texture) profiles Better…
Praline Filling
-20% less fat Substitution of 20% of hazelnut powder Improved nutritional profile (-9% fewer calories)…
Madeleines
-30% less fat -50% fewer eggs Source of fibres (3.7g for 100g) 10% less calories
Lupin Flakes Brownie
-30% less butter ; Substitution of 65% of hazelnuts by lupin flakes ; Rich in…
Wraps
Source of fibres (4g for 100g) Rich in proteins (12.5% of TEI) Rich in vitamins…
Waffles
-25% fewer eggs Source of fibres (3.2g for 100g) Rich in proteins (12.6% of TEI)
Walnuts & Lupin Flakes Muffins
Reduced gluten content Substitution of 50% of walnuts by lupin flakes Source of fibres (5g…
Gluten-Free Salted Cake
Source of fibres (3g for 100g) Rich in proteins (19.7% of TEI)
Ham & Tomato Cake
-30% fewer eggs -20% less olive oil Source of fibres (6.3g for 100g) Rich in…
Hyperprotein Biscuits
Source of fibres (5.5g for 100g) Source of vitamin B1 Source of omega 3 (0.5g…
Sesame & Lupin Flakes Biscuits
Source of fibres (8.9% for 100g) Source of vitamin B1 Source of omega 3 (1.6g…
Chocolate Chips Cookies
-25% fewer hazelnuts -25% less butter Rich in fibres (6.1g for 100g)
Shortbreads
No eggs Rich in fibres (8.6g for 100g) Source of proteins (14.2% of TEI)
Gluten-Free Gingerbread
Rich in fibres (5.7g for 100g) Source of proteins (12.1% of the TEI)
Fruits Cereal Bar (Apricots, Cranberries & Lupin Flakes)
Less calorific (-20% of RDA compared to the chocolate recipe) Rich in fibres (10g for…
Chocolate, Hazelnut & Lupin Flakes Cereal Bar
Rich in fibres (14g for 100g) Rich in vitamins B1, B3 & E, potassium, magnesium,…
Cara’Niwa Cookies (eng)
exemple: Riche en protéines / riche en fibres / riche en manganèse et vitamine E…