Source of proteins / Rich in fibres

1

Our recipe

For the recipe without frying:

  • Falafel Mix – 49%
  • Water – 48%
  • Sunflower oil – 3%

For the recipe with frying:

  • Falafel Mix – 50.5%
  • Water – 49.5%

2

Our process

For the recipe without frying:
- Stir the mix with cold water & sunflower oil
- Shape the balls (between 15 & 20g)
- Bake in a steam oven for about 7 minutes at 210°C

For the recipe with frying:
- Stir the mix with cold water
- Shape the balls (between 15 & 20g)
- Fry in olive oil for 1min30
- Bake in a steam oven for about 7 minutes at 210°C

3

List of ingredients

Water, Breadcrumbs (Wheat), Chickpea flour, Aromatic mix (Onion, Parsley, Cumin, Coriander, Garlic, Chilli), Sunflower oil, Millet seeds, Bicarbonate of soda, Potato starch.

Allergens: Gluten

4

Associated products

  • No associated products at the moment
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