Source of fibres (4g for 100g) Rich in proteins (12.5% of TEI) Rich in vitamins B1 & B3, in potassium, magnesium, manganese, zinc & phosphorus Source of vitamin E & iron

1

Our recipe

Corn flour – 21.2%

Wheat flour – 10%

Olive oil – 1.2%

Salt – 0.2%

Pepper – 0.1%

Toasted whole lupine flour – 2.7%

Lukewarm water – 64%

2

Our process

Mix all the ingredients together in a homogeneous dough
Baking: 2 to 3 minutes for each side on a greased plate

3

List of ingredients

Corn flour, Wheat flour, Olive oil, Salt, Pepper, Lupine flour, Water.

Allergens: Gluten, Lupine

4

Associated products

  • No associated products at the moment
  • Other recipes that may interest you

    card image
    Feta & Olive Cake

    Recipe adapted to the keto diet, rich in proteins and in fibres.

    card image placeholder
    Vegetable & Turkey Burger

    Rich in proteins, source of fibres, zinc, phosphorus & vitamin B6

    card image
    Pastry Cream

    This mix can be used for both hot & cold cream.

    View all our recipes