For an organic brownie recipe, simply add 65g of chopped hazelnuts to this mixture and let it bake 2 more minutes.


Our recipe

Organic Chocolate Fondant Mix – 52%

Organic unsalted butter – 22%

Organic eggs – 26%


Our process

Melt the butter
Add the eggs & the mix
Stir it well until having a homogeneous dough
Pour it in a greased baking tin
Bake for 10 minutes at 200°C


List of ingredients

Blond cane sugar, Eggs, Butter, Dark chocolate, Wheat flour, Baking powder.

Allergens: Gluten, Dairy, Eggs


Associated products

  • No associated products at the moment
  • Other recipes that may interest you

    card image placeholder
    Breakfast Muesli

    Rich in fibres (12g for 100g) Source of proteins (12% of TEI)

    card image placeholder
    Vegetable Émincé – Country-Style

    Rich in proteins Source of fibres

    card image
    Tabbouleh with Crushed Chickpeas

    The toasted version of crushed chickpeas gives a "yellow" colour to the tabbouleh.

    View all our recipes