Rich in proteins / Source of fibres | Vegan option available
1
Our recipe
Water – 53.4%
Yakitori Breadcrumbs Bite Mix – 46.6%
2
Our process
Stir together the mix & water
Shape the balls (20g)
Coat in batter-mix & breadcrumbs
Bake in a steam oven for 5 minutes at 210°C
Fry in sunflower oil for 30 seconds
3
List of ingredients
Rehydrated vegetable proteins, Starch, Sunflower oil, Wheat flour, Powdered egg white, Vegetable fibres, Spices & Aromatic plants (Garlic, Pepper, Onion & Parsley), Sugar, Yeast, Glucose syrup, Salt, Cocoa, Natural aroma.
Allergens: Gluten, Soya, Egg
4
Associated products
Other recipes that may interest you
Plant-Based Burger with Red Bean Flour
Adding toasted red bean flour to your burger will enhance its taste, giving it a…
