Rich in proteins Rich in fibres Rich in vitamin C Source of fatty acid omega 3 & of magnesium Chemical index > 1


Our recipe

Lemon Cocoa Cereal Bars Mix – 67.1%

Glucose syrup – 18%

Polydextrose syrup – 14.9%


Our process

Mix together the glucose syrup & polydextrose syrup
Heat until it is 80°C
Incorporate the mix "Lemon Cacao Cereal Bars" in the liquid solution
Mix until having a homogeneous mixture
The dough is ready for shaping


List of ingredients

Glucose syrup, Polydextrose syrup, Cereals (12%) (Rye, Spelt, Oats flakes), Corn germ, Plant proteins (pea, wheat), Extruded biscuit (Wheat flour, sucrose, malted wheat, sodium carbonate, salt, rapeseed lecithin), Soya billets (soy protein isolate, starch), Flax flour, Wheat flour, Puffed rice (Rice (flour, starch), sugar, wheat malt, dextrose, wheat gluten, salt), Lemon peel (4%), Cocoa bean splits (4%), Chia seeds, Acerola extracts, Natural vanilla aroma.

Allergens: Wheat, Soya


Associated products

  • No associated products at the moment
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