A smooth and creamy chocolate dessert.


Our recipe

Water – 82.5%

Sugar – 4%

Red bean flour – 3%

Oat flakes flour – 3%

Quinoa flour – 3%

40% dark chocolate – 3%

Cocoa – 1%

Inulin (Chicory) – 0.5%


Our process

Mix the dry ingredients in the water ;
Heat at 90°C for 2 min ;
Pour into jars and refrigerate.


List of ingredients

Water, Sugar, Red bean flour, Oat flour, Quinoa flour, Dark chocolate (Cocoa paste, Sugar, Cocoa butter, Sunflower lecithin), Cocoa, Inulin.

Other recipes that may interest you

card image
Plant-Based Bites with Garden Vegetables

Rich in proteins and Source of fibres.

card image
Organic Vegetable Émincé – Tomato

Rich in proteins Rich in fibres

card image
Vegetable patties with soybean flour

Soybean flour enrichies vegetable patties in proteins and fibres.

View all our recipes