Source of proteins / Source of fibres


Our recipe

Organic Ready-to-use Mix – 35.2%

Organic Vegetables – 23.8%

Water – 19.2%

Organic Cheese – 16.3%

Organic Sunflower oil – 5.5%


Our process

Stir together the mix with water, oil & vegetables
Add the cheese at the end of the mixing process
Shape the galettes (60g)
Coat in organic batter mix & organic breadcrumbs
Fry in organic olive oil for 35 seconds at 185°C
Bake in a steam oven for 7 minutes at 180°C


List of ingredients

Wheat flour, Vegetables, Water, Cheese, Sunflower oil, ONions, Powdered egg white, Starch, Vegetable fibres, Salt, Yeast, Herbs & aromatics, Spices.

Allergens: Gluten, Eggs, Dairy, Soya


Associated products

  • No associated products at the moment
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