Recipe adapted to the keto diet, rich in fibres

1

Our recipe

Unsalted butter – 28.3%

Almond powder – 22.6%

90% dark chocolate – 13.2%

Lupin flour (FARILUP 500) – 10.5%

Whole eggs – 10.5%

Peanut butter – 9.4%

Stevia – 4.2%

Baking powder – 0.9%

Vanilla aroma – 0.4%

2

Our process

Mix the stevia with the butter, add the peanut butter.
Then add all the dry ingredients, mix and add the eggs.
Add the chocolate chips and homogenise the dough.
On a baking tray, shape cookies of about 6cm in diameter.
Bake for 10 minutes at 170°C.

3

List of ingredients

Unsalted butter, Almond powder, 90% dark chocolate ( Cocoa paste, Cocoa butter, Lean cocoa, Sugar), Lupin flour, Whole eggs, Peanut butter (Peanuts, Sunflower oil, Palm stearin, Salt), Stevia, Baking powder (E450 and E500), Natural vanilla aroma.

Allergens: Dairy, Nuts, Lupin, Eggs, Peanuts.

4

Associated products

  • No associated products at the moment
  • Other recipes that may interest you

    card image
    Muesli Bread

    Source of proteins, fibers & phosphorus

    card image placeholder
    Toasted Quinoa & Toasted Germs Biscuits

    The combination of toasted quinoa and our two toasted germs (wheat & corn) gives a…

    card image
    Red bean flour pasta

    High in proteins, source of fibres, iron & phosphorus. Adding red bean flour brings color,…

    View all our recipes