Rich in proteins Rich in fibres

1

Our recipe

Water – 51%

Organic Fruity Curry Vegetable Émincé Mix – 44%

Organic sunflower oil – 5%

2

Our process

Stir together the mix & water
Add the oil and stir again
Form the product
Bake in a steam oven for 15 minutes at 180°C (100g piece)
Let it cool
Cut the product

3

List of ingredients

Rehydrated vegetable proteins, Starch, Sunflower oil, Flours including wheat, Egg whites, Vegetable fibres, Dried apricots, Dextrose, Onion, Guérande salt, Sugar, Spices.

Allergens: Soy, Gluten, Eggs

4

Associated products

  • No associated products at the moment
  • Other recipes that may interest you

    card image
    Tabbouleh with Crushed Chickpeas

    The toasted version of crushed chickpeas gives a "yellow" colour to the tabbouleh.

    card image
    Incas’ Shortbread

    Naturally source of fibres, iron, phosphorus & omega 3

    card image placeholder
    Plant-Based Minced – Onion & Provençal Tomato

    Rich in proteins Rich in fibres

    View all our recipes