Gingerbread Mix – 45%
Honey – 25%
Cold water – 20%
Whole eggs – 10%
Mix together the Gingerbread Mix, whole eggs, cold water & honey with an electric whisk at an average speed for 5 minutes
Pour in a baking tin 2/3 full
Bake for about 65 minutes at 160°C
List of ingredients
Honey, Water, Wheat flour, Rye flour, Whole eggs, Sugar, Milk powder, Spices, Bicarbonate of soda (E500ii), Salt.
Allergens: Gluten, Eggs, Dairy
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