Lupin

Our micronised lupin flour, Farilup 200, is mainly used in the making...

 Soya

Panisoy is an enzyme active soy flour rich in fat. It is...

 Soya

Sunsoy is a toasted soy flour rich in fat and gluten-free. It...

 TVP

INVAH-TEX B-F55-M is a wheat textured protein with 65% protein between 2...

 TVP

INVAH-TEX B-F55-M is a wheat textured protein with 65% protein between 2...

 Lupin

Fralu-Con is a lupin protein concentrate that will bring the perfect texture...

 Wheat Germ

Wheat is the reference cereal and its germ benefits from a very...

 Lupin

Farilup 500 is a standard lupin flour. It is used in brownies,...

 Lupin

Farilup 350T is used in many applications: cakes, crepes, pie shells or...

 Specialty Flours

In order to design our range of native flours, we have selected...

 Specialty Flours

Our whole toasted oat flour, OA-T-GF, is part of our speciality flour...

 Specialty Flours

In order to design our range of native flours, we have selected...

 Soya

Our toasted whole soybean formula, Soybits, is perfect for making bread or...

 Lupin

Our toasted lupin flour rich in protein, Fralu-T, is perfect for your...

 Specialty Flours

In order to design our range of native flours, we have selected...

 Specialty Flours

In order to design our range of native flours, we have selected...

 Specialty Flours

In order to design our range of native flours, we have selected...

 Specialty Flours

In order to design our range of native flours, we have selected...

 Specialty Flours

In order to design our range of native flours, we have selected...

 Specialty Flours

The combination of legumes and cereals provides a rich, complete and balanced...

 Specialty Flours

The combination of legumes and cereals provides a rich, complete and balanced...

 Specialty Flours

The combination of legumes and cereals provides a rich, complete and balanced...

 Specialty Flours

The combination of legumes and cereals provides a rich, complete and balanced...

 Specialty Flours

The combination of legumes and cereals provides a rich, complete and balanced...

 Specialty Flours

The combination of legumes and cereals provides a rich, complete and balanced...

 Soya

Our Soy Hulls range consists of ground soy hulls. That is why...

 Blends

Inspired by the Incas, this shortbread biscuit contains dark chocolate, chia seeds,...

 Blends

Flax, sunflower and poppy, these seeds, well knows to the baker, invite...

 Blends

Cereals, cranberries and cocoa, the 3″C”s are combined in this gourmet recipe!...

 Lupin

Fralu-NT-A is a lupin flour with an active enzyme. It has a...

 Lupin

FRALU GRITS are a range of toasted lupin granules. In your recipes,...

 Soya

Our Soy Hulls range consists of ground soy hulls. That is why...

 Specialty Flours

In  order to design our range of native flours, we have selected...

 Lupin

FARILUP 400TE is a wholemeal toasted lupin flour that will bring a...

 TVP

INVAH-TEX B60-M is a wheat textured protein with 60% protein. Our PVTs...

 TVP

INVAH-TEX B-F55-M is a wheat & green lentil textured protein with 55%...

 TVP

INVAH-TEX B-F55-M is a wheat & red lentil textured protein with 55%...

 TVP

INVAH-TEX B-F55-M is a wheat & faba bean textured protein with 55%...

 Lupin

Our lupin flakes, or Flocolup, are characterised by a beautiful golden colour,...