Our micronised lupin flour, Farilup 200, is mainly used in the making...
Panisoy is an enzyme active soy flour rich in fat. It is...
Sunsoy is a toasted soy flour rich in fat and gluten-free. It...
Fralu-Con is a lupin protein concentrate that will bring the perfect texture...
Pepilup 1300: Use of yellow reflections in special loaves of bread. The...
Farilup 500 is a standard lupin flour. It is used in brownies,...
Farilup 350T is used in many applications: cakes, crepes, pie shells or...
Our whole toasted oat flour, OA-T-GF, is part of our speciality flour...
Our toasted whole soybean formula, Soybits, is perfect for making bread or...
Our toasted lupin flour rich in protein, Fralu-T, is perfect for your...
In order to design our range of native flours, we have selected...
Our Soy Hulls range consists of ground soy hulls. That is why...
Fralu-NT-A is a lupin flour with an active enzyme. It has a...
FRALU GRITS are a range of toasted lupin granules. In your recipes,...
Our Soy Hulls range consists of ground soy hulls. That is why...
Our corn germ toasted flour, Flav-R Grain D#20 Non GM, will delight...
FARILUP 400TE is a wholemeal toasted lupin flour that will bring a...
