Organic Falafels – Millet

Our recipe

For the recipe without frying:

• Falafel Mix – 49%
• Water – 48%
• Sunflower oil – 3%

For the recipe with frying:

• Falafel Mix – 50.5%
• Water – 49.5%

Our process

For the recipe without frying:
- Stir the mix with cold water & sunflower oil
- Shape the balls (between 15 & 20g)
- Bake in a steam oven for about 7 minutes at 210°C

For the recipe with frying:
- Stir the mix with cold water
- Shape the balls (between 15 & 20g)
- Fry in olive oil for 1min30
- Bake in a steam oven for about 7 minutes at 210°C

List of ingredients

Water, Breadcrumbs (Wheat), Chickpea flour, Aromatic mix (Onion, Parsley, Cumin, Coriander, Garlic, Chilli), Sunflower oil, Millet seeds, Bicarbonate of soda, Potato starch.

Allergens: Gluten

Associated products

No associated products at the moment