Source of fibres and proteins

1

Our recipe

Water – 83.9%

White bean flour – 5%

Sugar – 4%

Quinoa flour – 3%

Oat flakes flour – 2%

Grated coconut – 2%

Coconut natural aroma – 0.1%

2

Our process

Mix the dry ingredients in the water ;
Heat at 90°C for 2 min ;
Pour into jars and refrigerate.

3

List of ingredients

Water, White bean flour, Sugar, Quinoa flour, Oat flakes flour, Grated coconut, Coconut natural aroma.

Allergens: Gluten.

4

Associated products

  • No associated products at the moment
  • Other recipes that may interest you

    card image
    Chickpea Flour Spread

    Source of fibres

    card image placeholder
    High Protein Chocolate Muesli

    Textured proteins bring crunchiness to muesli. They allow an increase in proteins and fibres. Our…

    card image placeholder
    Egg-Free Chocolate Cake

    Replacement of the egg (24.5% of the dough) by an Easy Mix Egg Substitute +…

    View all our recipes