Organic Plant-Based Minced – Spicy Chicken Flavour

Plant-Based Catering

 

Rich in proteins Rich in fibres

1

Our recipe

Water – 58.3%

Organic Spicy Chicken Flavour Plant-Based Minced Mix – 41.7%

2

Our process

Stir together the mix with water until obtaining a homogeneous mixture
Let it rest for 2h at 4°C
Use in the finished product
Baking: 15 minutes at 210°C

3

List of ingredients

Rehydrated vegetable proteins, Natural aroma, Onion, Salt, Paprika, Coriander, Cumin, Chili.

Allergens: Soya

4

Associated products

  • No associated products at the moment

    • Other recipes that may interest you

    card image
    Houmous

    Source of proteins Source of fibres

    View the recipe
    card image placeholder
    Toasted Chickpea Flakes Cereal Bars

    Source of fibres

    View the recipe
    card image placeholder
    Raw Vegetable Mince

    Perfect for stuffed tomatoes, shepherd's pie, lasagna, chilli con carne, etc. Rich in proteins and…

    View the recipe
    View all our recipes